Have mint-sauce, will travel

New Zealand lamb, herb-crusted and juicy, makes the menu at Bangalore’s “Globetrotter’s culinary festival”.


Tags: Bangalore  New Zealand lamb  Times of India  

Paint Maker Cassandra Ellis Tells Stories in Tones

Paint Maker Cassandra Ellis Tells Stories in Tones

There’s a very particular harmony in the South London home of Cassandra Ellis. Inside, the atmosphere is of preternatural calm. For anyone familiar with Atelier Ellis, the independent paint company (originally…