Fusion eating: Kiwi food produce makes for great Italian fare in Malaysia

“The start to original Italian food is to use all fresh ingredients … the juicy New Zealand mussels in Amatricana sauce are to die for … the imported New Zealand spring lamb grilled in herbs and served in white sauce is a must for anyone who enjoys lamb.”


Tags: Italian cuisine  New Zealand lamb  New Zealand mussels  Star Online (The)  

Nelson’s Kakariki Olives Wins Gold Medal in NY

Nelson’s Kakariki Olives Wins Gold Medal in NY

Nelson’s Kakariki Olives, produced by Ray and Brenda Gregory, was one of several New Zealand brands that received gold at the New York International Olive Oil Competition on 8 May, Tim…