California Dining – From the Edge

Country style cooking? “We’re all familiar with restaurants featuring cuisines from countries and subregions around the world. […] What if a restaurant opened that featured the food products of a certain country rather than a cooking style? That question is answered in part by a recent Costa Mesa newcomer, Turner New Zealand. Turner is the brainchild of Noel Turner, a New Zealander who founded the Turner New Zealand company in 1985 to bring quality food products to the United States.” The critcal view: “Judging by the early success of his first offering, I think the future of the chain looks promising.”


Tags: Costa Mesa  Los Angeles Times  Noel Turner  Turner New Zealand  

Neil McLachlan’s London Folly on the Market

Neil McLachlan’s London Folly on the Market

New Zealand interior designer Neil McLachlan’s “eccentric two-bedroom apartment is available  in London’s Bloomsbury neighbourhood on the ground floor of Russell Court, a renowned Art Deco building designed by…