Tohu Sauvignon

“The only wine in New Zealand (as far as I know) that’s made entirely by Maori. If you’ve grown tired of Kiwi Sauvignon Blanc, this gooseberry and passion fruit white, with its fresh acidity and real weight, should rekindle your interest.”  


Tags: Maori  NZ Sauvignon Blanc  Observer (The)  Tohu wines  

Chef Hayden McMillan Takes Charge Across the Tasman

Chef Hayden McMillan Takes Charge Across the Tasman

“It’s often said that Australia doesn’t really have its own national cuisine – that as a young country, its food culture is best understood as a mosaic of traditions drawn from…