China wine and dine

Aotearoa wine and cuisine has gained a significant foothold in China with the opening of the first restaurant and bar dedicated to premium NZ produce. Located in Guangzhou, China’s third largest city, Back Street 19 Matakana Estate restaurant and bar is a joint venture between Matakana Estate and Goldridge Estate Wines, and Chinese business magnate Mr Yifei Li. “[Guangzhou’s] financial elite, like many other affluent Chinese, are rapidly developing a sophisticated appreciation of premium Western wines and cuisines,” says Matakana and Goldridge Estates Managing Director, Peter Vegar. Back Street 19 is located in Guangzhou’s exclusive residential area of Ersha Island.


Tags: Back Street 19  China  Matakana and Goldridge Estate Wines  New Zealand produce  Scoop  

Mancunians Queue for Brunch at Federal

Mancunians Queue for Brunch at Federal

Five years ago, New Zealander Jon Perry and Portuguese Claudio Ribeiro co-founded the Antipodean coffee bar, Federal in Manchester’s Northern Quarter. A second café has recently opened in the city’s Deansgate…