Tastefully turning heads

Turner NZ restaurant – serving up an all-Kiwi array of food and wine – stands out in the sea of Italian, Asian and American cuisines on offer in Southern California. Says an enthusiastic reviewer for Coast Magazine; “Prepare to leave with more than just a satisfied appetite. You’ll likely have the urge to pack your bags and take that long-awaited trip to New Zealand.”


Tags: Coast Magazine  Turner New Zealand  

We Are Writing Our Own Food History

We Are Writing Our Own Food History

In an article for UK newspaper The Independent, New Zealander Molly Codyre, editorial assistant and food and drink writer for the publication, decides to find out what New Zealand cuisine really…