So Good and So Vegetarian

“You’ll find Kokako in a 1940s post office in Auckland’s Grey Lynn, a rapidly gentrifying inner-city liberal stronghold,” Monocle reports. “The café opened a year ago – a welcome addition to a once forlorn retail strip at the corner of two major arterial roads. It’s so good, not many realise it’s actually vegetarian.” Monocle includes two of the café’s recipes: free range organic eggs with parsley, pesto and heirloom tomatoes, and sweetcorn and courgette fritters with beet salad, fresh curd and summer salsa.


Tags: Auckland  Grey Lynn  Kokako  Monocle  vegetarian cafe  

Chantelle Nicholson’s New Restaurant Apricity Opens

Chantelle Nicholson’s New Restaurant Apricity Opens

The award-winning Hamilton-born Chantelle Nicholson, 41, best known as chef-owner of the now-closed Tredwells in Covent Garden, opens her first solo venture this month in London. Apricity, on Mayfair’s Duke Street, will…