Round one…

“The food is sooooo good — we want to lick our plates. And the breathtaking views – islands, harbours, volcanoes.” Edmonton Journal travel writer is so impressed by his whirlwind North Island tour he’s already planning a southern sequel.


Tags: North Island  The Edmonton Journal  

Christmas at Margot Henderson’s Place

Christmas at Margot Henderson’s Place

In a festive story published by The Observer, Wellington-born chef Margot Henderson describes her Christmas, and the meal to celebrate on the day. “As a child in New Zealand, I found it…