Serendipity strikes gold

An extra virgin olive oil by Waihopi Valley’s Serendipity Olive estate was awarded a diploma of grand mention at Italy’s prestigious Mastri Oleari International Golden Lion Awards. Serendipity Olive Estate owner Carol Walton: “It is especially great news for us, but also for the NZ Olive Oil Industry as a whole in that we are up there with the best.”


Tags: Mastri Oleari  Mastri Oleari International Golden Lion Awards  Virgin olive oil  Waihopi Valley Serendipity Olive Estate  

We Are Writing Our Own Food History

We Are Writing Our Own Food History

In an article for UK newspaper The Independent, New Zealander Molly Codyre, editorial assistant and food and drink writer for the publication, decides to find out what New Zealand cuisine really…