Actor Sam Neill has been frequenting London’s St. John restaurant for nearly 20 years, and while he’s obsessed with the place his greatest passion is reserved for New Zealand vineyards. “Neill is an oenophile and…
New Zealand-born Margot Henderson, joint head chef of East London’s Rochelle Canteen and author of You’re All Invited, tells quarterly food journal Lucky Peach about what she loves, and what she doesn’t, working in…
East London restaurant St John, where New Zealand chef Margot Henderson (pictured) once worked with husband, owner Fergus, is British sculptor Rachel Whiteread’s favourite eatery. “St John has been a part of my life…
Contact | Privacy | Terms of Service | Advertise | Google+ © Copyright NZEDGE 1998-2024
