“Hawke’s Bay is producing some of the world’s greatest red wines at the moment,” according to the Leader-Post’s James Romanow. “Enormously fine, well structured wines that will go the distance, they are tremendous in every sense…
Hawkes Bay’s Te Mata Estate will open next month’s London International Wine and Spirits Fair (LIWSF) with a tasting celebrating 25 years of its flagship Cabernet/Merlot, Coleraine. Te Mata CEO John Buck and winemaker Peter Cowley will…
Observer wine critic Tim Atkins calls Hawke’s Bay Syrah “one of the most exciting wine styles I’ve tasted in the past five years.” The red varietal makes up just 3% of the region’s vineyards, which are…
Contact | Privacy | Terms of Service | Advertise | Google+ © Copyright NZEDGE 1998-2024
