To celebrate its tenth birthday this month, New Zealand-raised Anna Hansen’s much-loved London institution, The Modern Pantry, collaborated with chef friends to create a special limited edition menu that runs until 9 September. Forbes…
New Zealand-born chef Anna Hansen, of London’s The Modern Pantry, finally got to design her own kitchen. The result? She tells the Guardian she likes everything but the kitchen sink. “We didn’t have to do…
New Zealand-raised chef Anna Hansen, owner of London’s Modern Pantry, talks with the Guardian about juggling the demands of business and family. Time management is one thing Hansen says she is not particularly good at. “I…
“Anna Hansen first made her mark in London as one of the cooks and co-owners, along with fellow New Zealander Peter Gordon, of Providores in Marylebone, the restaurant that pioneered Pacific Rim ‘fusion’ food,”…
New Zealand chef Anna Hansen, 45, who worked with Michelin-starred Fergus Henderson and fusion expert Peter Gordon before opening her own London restaurant, The Modern Pantry, talks with the Independent about music to make…
One chef who is especially enamoured with the “rehabilitation” of liquorice and its “earthy, powerful flavour” is New Zealander Anna Hansen, chef proprietor of the Modern Pantry in London’s Clerkenwell. Like…
New Zealand chef Anna Hansen, owner of London’s The Modern Pantry, was one of “six food-and-drink creatives” invited by The Independent “to dazzle ” with a commemorative Queen’s Diamond Jubilee offering….
New Zealander Anna Hansen, 42, chef-owner of the highly lauded Clerkenwell restaurant The Modern Pantry, is a participant in next month’s inaugural Girls’ Night Out — three evenings in London designed to celebrate…
New Zealand-raised chef Anna Hansen tells The Independent how she came to meet the chef behind London’s St John Bar and Restaurant, Fergus Henderson. Hansen came to the UK in 1992 and got a…
Public – helmed by NZ chefs Peter Gordon, Anna Hansen, and Brad Farmerie – has administered a welcome shock to the tastebuds of New York diners. According to New York Times food critic, William…
21 November 2003 – Celebrated ex-pat chefs Peter Gordon and Anna Hansen (the team behind London’s The Providores and Tapa) have opened a new restaurant in New York’s trendy NoLIta district – Public. In…
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