New Zealand’s “bold, fruity” flavoured hops have been increasingly used by American craft brewers who prize their unique flavours, according to Los Angeles Times correspondent John Verive. “Some of the most popular new hop…
“What’s small, green, comes from New Zealand and is incredibly popular with Britain’s brewers?” The Independent’s Will Hawkes asks. “No, not Kiwi fruits, although someone will surely make a beer with them sooner or later. The…
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